Curry Fish
Noodles

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INGREDIENTS

材料Ingredient ：

  1. 鱼饼 / Fish Cake
  2. 鱼丸 / Fish Ball
  3. Hotdog
  4. RichMama鱼面 / Fish Noodles

材料Ingredient A：

  1. 辣椒干 3根 / 3 dried chilies
  2. 咖喱粉 2汤匙 / 2 tablespoons curry powder
  3. 辣椒粉 1汤匙 / 1 tablespoon chili powder
  4. 姜 1小片 / 1 small piece of ginger
  5. 葱头仔 2粒 / 2 shallots
  6. 蒜头 2粒 / 2 garlic
  7. 香茅 1支 / 1 Lemongrass
  8. Belacan 1小块 / 1 small piece of belacan

其他材料Other ingredients：

  1. 咖喱叶 1小把 / A handful of curry leaves
  2. 浓椰浆 50ml / 50 ml thick coconut milk
  3. 盐 / Salt
  4. 糖 / Sugar

STEPS

  1. 把材料A 加入少许食油搅碎备用 / Blend Ingredients A with a little oil until smooth and set aside.
  2. 烧热油，加入搅碎的材料A，中火炒香，转小火反炒到辣椒油分离 / Heat oil in a pan, add the blended Ingredients A
  3. 加入咖喱叶，再炒香。倒入开水，调味再加入浓椰浆，转中火，慢煮10分钟 / Add the curry leaves and sauté until fragrant. Pour in hot water, season with salt and sugar, and add thick coconut milk. Turn the heat to medium and simmer for 10 minutes.
  4. 烧一锅开水，滚开后，烫熟RichMama鱼面，鱼饼，hotdog和鱼丸 / In a pot of boiling water, cook the RichMama fish noodles, fish cake, hot dogs, and fish balls
  5. 把烫熟的RichMama鱼面和其他食材倒入咖喱汤，即可享有 / Add the cooked RichMama fish noodles and other ingredients into the curry soup and ready to serve.